Test Product Genussherbst: Zillertaler Krapfen

Experience a taste of authentic Zillertal cuisine with our freshly made Zillertal Krapfen—a hearty classic that has been cherished in the Tyrolean Alps for generations. This traditional dish combines regional ingredients, artisanal craftsmanship, and the unmistakable flavor of the Zillertal.

What makes Zillertal Krapfen so special?

• Homemade dough made from regional flour, rolled out thin and lovingly filled

• Savory filling made from gray cheese, curd cheese, and fresh herbs

• Gently fried in hot clarified butter until golden brown and crispy

The flavor is robust, aromatic, and surprisingly delicate—a true highlight of Tyrolean cuisine.

Book your Zillertal Krapfen experience conveniently online and enjoy this traditional dish, freshly prepared, as a culinary highlight of your stay in the Zillertal.